Our food specialty based on Acacia Honey and Ginger mainly contains Acacia Honey which is undoubtedly the best known and loved among Italian honeys. It is appreciated above all for its light, almost transparent colour, for its very sweet and sugary flavor and for the fact that it remains naturally liquid forever. Combined with ginger it makes this product not only a sweet and pleasant specialty to taste but at the same time it is a powerful compound with countless properties.
Here are the main properties of ginger:
- Digestive properties: helps digestion, also has a protective action on the gastric mucosa and helps eliminate swelling.
- Antiemetic: apparently it is taken a lot by pregnant women because it wards off nausea, but it can also be used against car sickness and seasickness.
- Antivertigo: It seems to help combat dizziness and hypotension.
- Antibiotic properties: ginger helps fight flu, coughs and colds.
- Refreshing and stimulating: this plant helps fight bad breath, stimulates circulation.
- Painkiller: some preparations based on this plant are used against joint and intestinal pain and against migraines.
- Anticoagulant properties: ginger is an ally of the heart and helps reduce cholesterol levels.
Therapeutic properties and benefits of acacia honey:
- It is a natural product that does not need any preservatives
- It has a high sweetening and energetic power
- It is immediately assimilable because it is made up of simple sugars such as glucose and fructose, in different percentages, depending on the flowers from which it comes
- It is easy to digest and also provides proteins, vitamins, mineral salts and amino acids
Our acacia honey is produced in the pristine woods of Roero and Monferrato. The plant grows luxuriantly and in the month of May it is covered with highly scented white flowers from which a precious nectar flows which the bees collect with great greed and transform into excellent honey.
